Chef s Specialties

(Served w. White Rice or Brown Rice)
Sizzling Steak
(Chunks of tender loin steak w. mushrooms, bell pepper, onion, sauteed in delicious sauce, then served on sizzling hot plate.)
15.59
Sizzling Combination
(Jumbo shrimp, scallops, chicken, crabmeat and green vegetables sauteed in brown sauce served on a sizzling plate.)
13.59
spicy Salt Pepper Shrimp
(Lightly breaded shrimp fried until crispy, sauteed w. scallions, chili, garlic, then sprinkled w. sherry wine)
14.59
Filet Mignon in Black Pepper Sauce
(Chunk of filet mignon grilled and snow peas, baby corns bell pepper onion w. Asian black pepper sauce)
16.59
Happy Family
(A combination of seafood and various meats sauteed w. fresh vegetables in the chef's brown sauce)
13.59
Glazed Walnut Shrimp
(Lightly breaded shrimp to be made crispy outside, coated w. honey mayonnaise sauce and served on a bed of lettuce)
14.59
Phoenix and Dragon
(Two dishes in one, jumbo shrimp w. vegetables and general tso's chicken)
14.59
spicy Spicy Basil Triple Ingredients
(Tender beef, chicken, shrimp sauteed w. bell pepper onion, broccoli, carrots, fresh basils and chili paste.)
13.59
spicy Orange Beef
(Lightly breaded steak fried until crispy coated w. orange sauce, served over lettuces)
14.59
spicy General Tso's Chicken
(Chunks of chicken lightly breaded, deep-fried until crispy, then coated w. the famous general tso's sauce)
12.59
spicy General Tso's Shrimp 13.59
spicy Massaman Curry w. Chicken or Shrimp
(Chicken or shrimp w. potatoes, onion, peanuts, simmered in a massaman paste.)
13.59
spicy Orange Chicken
(Crispy chunk of chicken coated w. spicy orange sauce)
12.59
spicy General Tso's Triple
Crispy chicken, beef & shrimp w. general tso's sauce
14.59
Slo Filet in Thai Garlic Sauce
Sole filet fried until crispy, coated w. spicy garlic sauce
13.59
Crispy Duck
Boneless duck & fresh lettuce, sauce on the side
16.59